The Local
A corner bar on 106 Street
The Provincial started as a neighbourhood room — the kind of place where regulars knew the bartender and the game was always on.
Our Story
A neighbourhood room,
properly raised.
Where We Started
A corner bar that grew into a craft destination.
The Provincial began as a south-side bar with great bones and loyal regulars. New management came in with a clear plan: sharper plates, a deeper bar program, friendlier service. Same warm room, raised standards.
Today it’s a full cocktail program, a rotating wall of Edmonton draught, an honest kitchen, and a weekend stage bringing live music back to the neighbourhood.
EST.
Edmonton
The Chapters
Where we’ve been — and where we’re going.
Under New Hands
A second wind
New management raised the bar: sharper plates, better prices, and warmer service. The manager still greets tables personally.
The Craft
A bar built on local beer
A full cocktail program and a rotating wall of Edmonton draught — Sea Change, Alley Kat and more, poured right here.
The Revival
Live music returns
A weekend stage brings live entertainment back to the south side — worth checking out, and only getting better.
Philosophy
Three ideas at the heart of the room.
01
Local first
We pour Edmonton breweries by the glass and back them with a global wine list and top-shelf spirits.
02
Honest plates
Properly seasoned, generous, and made to go with a pint or a cocktail — not to impress a critic.
03
Real welcome
Cozy yet lively, friendly and attentive. You should leave already planning your next visit.